App Features

Everything to manage your business

Restologia – Probably the most powerful retail POS System in Singapore


Point of Sale

Ordering and payment module for dine-in and quick-serve outlets. Allows simultaneous orders, connects to kitchen, receives online delivery/take-away orders and reservations, assigns Pagers, …

Mobile ordering

Easy to use ordering module for a quick and error-free order taking experience operating on small size tablets…

Interactive Kitchen Display

Alongside with or in replacement of a traditional chit printer, chefs receive orders directly on their touch-screens and exchange with the floor-side about preparation progress …

Ingredient and stock management

Automatic ingredient’s stock management, shopping list of ingredients reaching the defined stock threshold, ingredients’ cost, suppliers management, inventory process time reduction …


Dashboard and reporting

Real-time access to valuable operational data of the F&B business: sales per period and per menu item, financial reports, online app visits and following customers, ingredients’ average cost and consumption, average preparation time

Self-service ordering (eMenu)

Customer-facing interactive ordering tablet. Proposes food description and images, promotions and upselling items, allows customers to call service staff and check the progress of their orders

Online ordering and booking

Restologia® App is a delivery / take-away ordering and table reservation web and mobile application downloadable for free by customers. Easy integration with restaurant’s web site

Fully integrated and automated

Restologia® connects the entire dinning value chain, from order taking, food preparation and billing to customer relationship, stock, cost and revenue management.

Easy to implement

Setup your restaurant profile in minutes and start running your business straight away. You have the freedom to use Restologia® ‘s features gradually at your own pace and following your specific needs and the maturity of your processes

Access anytime and anywhere

Thanks to cloud technology, you will have access to your restaurant’s real-time data (sales, ingredients’ stock level, online visits, reservation and delivery requests, …) at anytime and from any location with internet connection

Secure and safe

Your data is stored in secure servers that you can access using your private connection credential. No indoor server required. Your data is safely kept and maintained by Restologia®

Free updates

Restologia® is a ready-to-use solution that comes with a wide range of features. Our philosophy is to keep improving our solution to continuously offer the best standard to our customers with no added cost

Cross-Platform and Multi-Lingual

All Restologia® modules are designed to run on Android and Apple devices as well as Windows OS computers. Restologia® is available in English and French and is currently being translated in many other languages.


Detailed features

Point of Sales

  • Comprehensive Order-to-Cash module with a 360° view of your restaurant operations
  • Dine-in / Table seating
    • Table layout
    • Assign Table
    • Switch/Merge tables
    • Make table reservation on customer call
    • Receive online reservations
  • Delivery/pick-up orders
    • Make orders on customer call
    • Receive online orders
    • Assign delivery staff to order
    • Assign pager for self-collection outlets
  • Paperless orders direct to kitchen
    • Browse Menus
    • Ad hoc items
    • Preference modifiers
    • Special requests
  • Notifications
    • Kitchen alert for food pick-up
    • Service call from customer
  • Billing
    • Split bill by item/amount
    • Additional fees
    • Discounts
    • Print receipt
    • Open cash drawer

Mobile ordering

  • Simple and easy to use tablet ordering module for quick and accurate customer ordering experience
  • Dine-in / Table seating
    • Table layout
    • Assign Table
    • Switch/Merge tables
  • Paperless orders direct to kitchen
    • Browse Menus
    • Ad hoc items
    • Preference modifiers
    • Special requests
  • Notifications
    • Kitchen alert for food pick-up
    • Service call from customer

Interactive Kitchen Display

  • Productivity booster multi-kitchen module for better food preparation dispatch and tracking
  • Receive orders from
    • Waiter,
    • Cashier,
    • Customer
  • Notifications for each new coming order
    • Sound
    • visual
  • Orders displayed according to
    • Order time
    • Kitchen specific food items
  • Indication for each food item of
    • Order number and type (table/delivery/take-away)
    • Order time
    • the total number of the same dish to be prepared at any one time
    • Elapsed time according to theoretical preparation time
    • Special requests
    • Standard modifiers
  • 3 different statuses:
    • Pending,
    • Preparing
    • Completed

Ingredients and stock management

  • Automatic ingredients’ stock and cost tracking for a better control of wastage and less time spent on inventory
  • Ingredients management
    • Choose ingredients in a large database,
    • Create your own ingredients,
    • Define low stock threshold
  • Food items recipes
    • Link ingredients to food items
    • Define ingredient quantity
  • Stock movements
    • Automatic stock decrease at each order transaction
    • Manual stock decrease in case of wastage or return to supplier
    • Manual stock increase after procurement with indication of quantity, price and supplier
  • Inventory
    • Set real stock quantity
    • Compare with automatic stock quantity
  • Procurement
    • Purchase orders sent by email to suppliers
    • End-to-end process from purchase order to stock provisioning

Dashboard and reporting

  • Real-time Key Performance Indicators dashboard for intelligent business understanding and better transformation decision making
  • Revenue indicators
    • Revenue per period (day/week/month) and menu item or category
    • Best selling items per period
    • Revenue Classification per payment modes
    • Revenue Classification per sales channels
  • Cost indicators
    • Ingredient average cost per period
    • Average menu item cost per period
  • Stock indicators
    • Ingredient automatic vs physical inventory stock fluctuation in a defined period
  • Kitchen-side indicators
    • Average preparation time per menu item per period
    • Average preparation time per full order per period
  • Floor-side indicators
    • Order frequency per time slot per period
    • Number of table guests per period
    • Average number of guests per table per period
  • Online orders indicators
    • Number of App Restaurant page visitors per period
    • Number of following customers
    • Number of orders and reservations per period

Self-service ordering

  • Customer-facing interactive ordering tablet for enhanced dining experience
  • Self-ordering
    • Browse menus and explore F&B items
    • Order at any moment of dine-in time
    • Order upselling items
    • Explore promotions
    • Make special request through preference modifiers
    • Cancel/replace item
  • Iteractions
    • Call service staff
    • Check order status

Online ordering and reservation

  • Web and Mobile App as Showcase, eCommerce and Customer Relationship Management tool
  • Restaurant online services
    • Menu browsing
    • Delivery order
    • Take-away order
    • Table reservation
  • Interaction with customer
    • Receive delivery and pick-up orders and table reservations directly on cashier screen
    • Send email and App notifications to customer for order confirm or re-scheduling
  • Customer operations
    • Place order
    • Make electronic payment
    • Request table reservation
    • Check order status and details
    • Refer back to past orders


Get in Touch

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